Description

Size 1: Cake, starters or dessert
Size 2: Lunch, sushi, dessert or salad
Size 3. Dinner

All 3 sizes can also be used as a dish for serving food, or as a tray for e.g. candles, Christmas decorations.

At the Danish Embassy in Washington, plate size 2 is used for serving desserts.

Glazed porcelain.